Our entire production philosophy is based on beer that must be consumed fresh and that is why we do not fill beer in bottles, but only in cans and kegs. There are no words like filtration and pasteurization in our beer vocabulary, and you will understand why, when you try our beers on tap in one of the facilities or if you get cans in one of the specialty stores.

The main guiding thread was to enable the Croatian beer market different from industrial macro lagers, beers that are hopped and complex, beers that by drinking ask the consumer to think a little about what he drinks, to understand that beer is an art, to #ExperienceHop